Recipes – Translation missing: en.general.meta.tags| Cocktail Emporium

RECIPES

Rumscullion

5 Ingredients

Bumble Bee

6 Ingredients

Kentucky Mai Tai

6 Ingredients

Jungle Bird Sour

7 Ingredients

Blonde Ale Mojito

5 Ingredients

Beachcomber's (Donga) Punch

3 Ingredients

Fog Cutter

Ingredients

2 oz light rum
1 oz Pisco brandy
½ oz gin
1 oz orange juice

See full recipe

Queen's Park Swizzle

6 Ingredients

Zombie Punch

9 Ingredients

Krakatoa

9 Ingredients

The Departed

5 Ingredients

Jamaican Mule

5 Ingredients

Wishful Thinking

Ingredients

2 oz sloe gin
1 oz unaged Martinique rum
1 oz Prosyro Double Ginger Syrup
1 oz fresh lime juice

See full recipe

Amaro di Coco

6 Ingredients

Quarantine Order

8 Ingredients

Jungle Bird

4 Ingredients

Daiquiri

4 Ingredients

Zombie Punch

4 Ingredients

Fallen Angel

Ingredients

1 oz. white rum
¼ oz. triple sec
¼ oz. cranberry juice
¼ oz. fresh lemon juice

See full recipe

Cuba Libre

5 Ingredients

Daisy Royale

7 Ingredients

Piña Daiquiri

5 Ingredients

Hemingway Daiquiri

6 Ingredients

Air Mail

3 Ingredients

Holiday Rum Punch

Ingredients

1 oz. blended lightly aged rum
1 oz. blended aged rum
1/3 oz. Prosyro Nut-free Orgeat
1/2 oz. Prosyro Ruby Fassionola Syrup

See full recipe

Crystal Bird

7 Ingredients

El Presidente

5 Ingredients

Meauxbar Rum Cocktail

6 Ingredients

Hallelujah!

6 Ingredients

Jungle Bird Punch

7 Ingredients