RECIPES
Resting Bee Face
Ingredients
- 2 oz bourbon
- 1 oz fresh grapefruit juice
- 1/2 oz diluted Sauci's Hot Honey (dilute honey 1:1 with warm water)
- pinch Maldon Sea Salt Flakes
Feelin' Pithy
Ingredients
- 2-3 Potion House Candied Orange Peels, plus 3 barspoons syrup from the jar
- 3 dashes Angostura Aromatic Bitters
- 1.5 oz rye
- 1/2 oz Averna
Bobby Burns
Ingredients
- 2 oz blended Scotch whisky
- 3/4 oz sweet vermouth
- 1/4 oz Bénédictine
- Scottish shortbread cookies, on the side
Chimney Sweep
Ingredients
- 1 oz. rye whisky
- 1 oz. sweet vermouth
- 1 oz. Cynar
- 2 dashes Ms. Better's Chocolate Bitters