Apple Pie Hot Toddy
Build in Irish Coffee Glass. Stir to combine. Top with whipped cream and crumbled Biscoff cookies.
Ingredients
- 2 oz rye whiskey
- 3/4 oz Summerland Sweets Apple Pie Syrup
- 1/2 oz fresh lemon juice
- 3 oz boiling water
- 3 dashes B18 Cinnamon Bitters
