Port of Spain
Shake with ice. Double strain into frozen coupe.
Ingredients
- 1½ oz Del Maguey Vida Clásico Mezcal
- 1 oz Maison Pistachio Orgeat Syrup
- ¾ oz fresh lime Juice
- ½ oz Angostura Aromatic Bitters
CREDIT: Dominic Alling
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Locations
Kensington Market
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Queen West
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