Sunny G
Dry shake to froth. Add ice and hard shake until chilled. Double strain into Rialto Chalk Coupe. Garnish with tangerine wheel.
Ingredients
- 1½ oz Ghia Non-Alcoholic Apéritif
- 1/2 oz fresh lemon juice
- 1/2 oz fresh tangerine juice
- 1/4 oz Small Hand Foods Orgeat Syrup
- 1/4 oz Jolly Cut Organic Simple Syrup
- 1 egg white
