Zero 75
Carefully light rosemary sprig with match and place in flute to scent the inside. Shake first three ingredients with ice. Strain into flute (you can keep rosemary sprig in for garnish or remove). Top with bubbly.
Ingredients
- 2 oz. Sobrii Distilled Non-Alcoholic Gin
- 1 oz. Kvas Cranberry Rosemary Syrup
- ½ oz. fresh lemon juice
- 2 oz. Grüvi Non-Alcoholic Prosecco, to top
- fresh rosemary sprigs
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