cocktail emporium union station — opening autumn 2019


Salty Paloma Dynamite Cocktail Rimmer

Calling all wild thangs. Shake things up by spicing things up with Dynamite —Himalayan sea salt, grapefruit zest, dark chocolate and a little kick of chili.

Ingredients: grapefruit, chili, raw cacao powder, himalayan sea salt

2 oz. bottle — rims about 50 glasses.

Made in Toronto.

See cocktail recipes here!

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