cocktail emporium union station — opening autumn 2019

 

B18 Cucumber Bitters

Unique bitters for crafting exceptional cocktails. Cucumber bitters are made by infusing garden-fresh cucumber in grain alcohol to make a pungent tincture with a cooling vegetal aroma.

For summer refreshment, add a few dashes to a gin and tonic, Pimm's Cup, or still water along with fresh mint leaves. A delicious addition to cold cucumber and yogurt soup, gazpacho, or a savoury sorbet.

100mL bottle.


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