A soft spring water with low mineral content to bring out the best in whiskies from the Islay region. Naturally filtered through granite.
Single Malt Scotch Whisky is a truly unique spirit. Its infinite complexity of flavours and aromas deserve to be appreciated. Professional tasters and whisky experts recommend the addition of pure, fresh spring water. Adding water will ‘open up’ your whisky, soften the alcohol and allow it to breathe.
Choosing the right water is imperative. Uisge Source has embarked on a quest to find the most natural sources typically used in the different distilling regions of Scotland.