Tasting Notes: Very light, pith and rind forward, hint of juice, lightly sweet, not tart or sour.
Top Shelf Grapefruit Bitters, a blend of grapefruit peel, mint leaves, and cinchona bark, will provide your next libation with sharp citrus tang and desirable bitter flavour. A hybrid formed by the spontaneous union of two foreign plants - the Japanese pomelo and the East Asian orange - in Barbados in the mid 18th century, the grapefruit is relatively new to this earth.
Great for beginners and casual cocktail drinkers looking to expand their palette. A lovely complement to fresh grapefruit juice cocktails, like the classic Greyhound or Paloma.
Made in Perth, Ontario.