We've got a crush, and it's this spirit-free cocktail! Sure to delight, you won't even miss the booze (recipe below)

• Prosyro Kalamansi Syrup: fragrant citrus syrup has the flavour of sour orange and sweet lime.
• Fluère Non-Alcoholic Gin: Juniper and lime peel give a bright and fresh character to the nose whilst lavender and coriander add some herbal notes
• Dehydrated Lemon Wheels: lemons thinly sliced at their height of ripeness, then dehydrated.  

KALAMANSI KRUSH

2 oz Fluere Original Gin
2 oz chilled peppermint tea (or your favourite herbal tea blend)
3/4 oz Prosyro Kalamansi Syrup
1/2 oz fresh lemon juice

Shake with ice for 30 seconds. Strain into tumbler over fresh ice. Top with 2 oz soda, stir gently to combine, and garnish with dehydrated lemon wheel.