cocktail emporium union station — opening summer 2019 !

Cahoots Hibiscus Syrup

Bright, brilliant hibiscus flowers are a feast for the eyes... and the taste buds, with an equally vibrant flavour that shines in Cahoots Hibiscus. It’s a veritable bloom of taste, rounded out by tangy notes of ginger and a hint of star anise.
Made in Vancouver, BC.

Ingredients: Sugar, Water, Hibiscus, Star Anise, Lemon, Ginger

200mL bottle.

See cocktail recipes here!