For those who like their whisky sours perfectly sweet tart, with a vegan-friendly froth and a cherry on top! Just mix 2 oz whisky or bourbon with 1.25 oz Kvas Whisky Sour syrup. Shake without ice to froth, then add ice and shake to chill. Strain into chilled coupe and garnish with cherry!

Each set includes:

• Kvas Whisky Sour Syrup: All-natural vegan whisky sour syrup made by Kvas Fine Beverage Co in Niagara
• Potion House Amarena Cocktail Cherries: perfectly preserved Spanish cherries in sweet-tart syrup